The RNZ Cookbook: A treasury of 180 recipes from New Zealand’s best-known chefs and food writers by Kathy Paterson (9780995113541)

David Cohen

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ISBN: 9780995113541

Format: Hardback, 262 pages , 250mm x 190mm x 33mm

Published: 10-Nov-2022

Imprint: Massey University Press

Publisher: Massey University Press

Country of Publication: New Zealand

Description - The RNZ Cookbook: A treasury of 180 recipes from New Zealand’s best-known chefs and food writers by Kathy Paterson

An authoritative and above all useful cookbook from New Zealand's favourite broadcaster, featuring 180 trusted (and tested) recipes hand-picked from the thousands of delicious recipes that have featured on RNZ shows such as Nine to Noon, Afternoons and Saturday Morning in recent decades.

Buy The RNZ Cookbook: A treasury of 180 recipes from New Zealand’s best-known chefs and food writers by Kathy Paterson from Australia's Online Independent Bookstore, BooksDirect.

Classification:
Lifestyle, sport & leisure »
Cookery / food & drink etc »
General cookery & recipes

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The RNZ Cookbook: A treasury of 180 recipes from New Zealand’s best-known chefs and food writers

Kathy Paterson

David Cohen

Description - The RNZ Cookbook: A treasury of 180 recipes from New Zealand’s best-known chefs and food writers by Kathy Paterson

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