Description - Allotment Manual by Paul Peacock
This manual is essential for the budding or experienced allotment owner. Along with all the details for growing fruit and vegetables that one might expect from an allotment book, this manual also details some of the more advanced aspects of modern allotment keeping. It includes information on planning projects such as an allotment shop, and outlines the legal and financial issues that face todays allotment owner. It also has comprehensive A-Z lists, making it a one-stop source of allotment knowledge.
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Make your own bacon and ham and other salted, smoked and cured meats
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