Exploring the Blue Bioeconomy: Marine Bioresources and Sustainable Applications provides an overview of marine bioresources in the blue bioeconomy. The book delivers potential applications of marine macro- and microorganisms in different industries such as biomedical, functional food, pharmaceutical, cosmeceutical, ecotourism, industrially important minerals, and enzymes. Aside from the potential industrial applications, the book gives readers an overview of conversion and sustainable utilization techniques for marine bioresources.
Key Features
The book begins by providing an overview of the blue bioeconomy and then advances through the chapters to discuss potential industries, organisms, and conservation techniques to protect ecosystems and associated organisms from overharvesting and pollution. Thus, readers with any level of educational background can easily understand the content. The text of this book is suitable for undergraduates, postgraduates, industrialists, and policymakers working in the different fields of blue bioeconomy.
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