Description - Global Kitchen: The World's Most Delicious Food Made Easy by David Joachim
COOKING LIGHT GLOBAL KITCHEN brings a world of flavour, texture, and enticing aromas to your everyday meals. In this book, the sometimes intimidating topic of preparing your favourite ethnic-inspired dishes is made easy, approachable, and, most importantly, doable for home cooks of any skill level, by using easy-to-find ethnic ingredients.We'll show you how to create Mexican chile rellenos, homemade pasta in the Italian tradition, Thai sticky rice, Egyptian koshari, and many other dishes without venturing further than the supermarket. You'll get a taste of the world without ever leaving home.More than 150 recipes from around the world provide adventurous eaters with plenty of options to keep their palates pleasedFeatures melting pot recipes blending the flavours of multiple cuisines, appealing to America's love of fusion dishes.All the recipes are prepared with easy-to-find ingredients, making each deliciously doable. Full-colour images of each recipe brings each dish to life.A complete nutrition analysis shows readers they can make once-in-awhile favourites into everyday options. Ingredients: Detailed information about the easy-to-find ingredients that are the basis of many of these international favourites, where to find them (mostly at the regular grocery store these days), and how to know you're picking the best.
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