Illustrated Food & Cooking of Lebanon, Jordan & Syria by Basan Ghillie (9780857237354)

Description - Illustrated Food & Cooking of Lebanon, Jordan & Syria by Basan Ghillie

The three countries that make up the Fertile Crescent - Lebanon, Jordan and Syria - share many culinary traditions and are famous for their appetizing and complex cuisines. This evocative volume looks at the impact of history, geography, climate, religion and festivities on the food of these regions, and presents a mouthwatering selection of classic recipes. There are classic mezze dishes, richly roasted meats and baked fish, as well as spiced couscous and rice dishes. With more than 600 beautiful photographs, this book captures the essence of Lebanese, Jordanian and Syrian cooking, and offers the chance to explore a rich and varied cuisine.

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Classification:
Lifestyle, sport & leisure »
Cookery / food & drink etc »
National & regional cuisine

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Illustrated Food & Cooking of Lebanon, Jordan & Syria

Basan Ghillie

Description - Illustrated Food & Cooking of Lebanon, Jordan & Syria by Basan Ghillie

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