Description - Little Cakes and Cookies to Bake by Abigail Wheatley
8 years +
.Packed with simple, jargon-free recipes for delicious little cakes and cookies that children will love to cook and eat.
.Each recipe is fully illustrated with mouth-watering colour photographs, and with clear step-by-step diagrams, to show what to do at each stage of a recipe.
.Recipes range from iced fancies, cakepops and mini eclairs to yoyo cookies, mini macaroons and chocolate-dipped shortbread fingers.
.Alongside the recipes, you'll find lots of baking tips, decorating techniques, ideas for adapting recipes and food allergy advice.
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