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The Caribbean, Central and South American Cookbook: Tropical cuisines steeped in history: all the ingredients and techniques and 150 sensational step-by-step recipes

Jenni Fleetwood

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ISBN: 9781846814778

Format: Paperback / softback, 256 pages , 220mm x 168mm

Published: 20-Jul-2018

Imprint: Hermes House

Publisher: Anness Publishing

Country of Publication: United Kingdom

Description - The Caribbean, Central and South American Cookbook: Tropical cuisines steeped in history: all the ingredients and techniques and 150 sensational step-by-step recipes by Marina Filippelli

The vibrant tastes of the Central and Southern Americas explored in flavour-packed recipes, photographed throughout.

Buy The Caribbean, Central and South American Cookbook: Tropical cuisines steeped in history: all the ingredients and techniques and 150 sensational step-by-step recipes by Marina Filippelli from Australia's Online Independent Bookstore, BooksDirect.