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Books by Allison Carroll Duffy

Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More by Allison Carroll Duffy Preserving with Pomona's...
Allison Carroll Duffy
Paperback , Mar '22
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Preserving with Pomona's Pectin by Allison Carroll Duffy Preserving with Pomona's Pectin
Allison Carroll Duffy
Paperback , Jun '13
Preserving with Pomona's Pectin: The Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves, and More by Allison Carroll Duffy Preserving with Pomona's...
Allison Carroll Duffy
Digital (delivered electronically) , May '13
Preserving with Pomona's Pectin: The Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves, and More by Allison Carroll Duffy Preserving with Pomona's...
Allison Carroll Duffy
Digital (delivered electronically) , Jan '13
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