BooksDirect

Food & society

Three Gold Coins by Josephine Moon Three Gold Coins
Josephine Moon
Paperback , Aug '18
The Political Ecology of Education: Brazil's Landless Worker's Movement and the Politics of Knowledge by David Meek The Political Ecology of...
David Meek
Paperback , Nov '20
RRP: $91.08 $81.97
Towpath: Recipes and Stories by Lori De Mori Towpath: Recipes and Stories
Lori De Mori
Hardback , Oct '20
RRP: $85.52 $76.96
We Are the Weather: Saving the Planet Begins at Breakfast by Jonathan Safran Foer We Are the Weather: Saving...
Jonathan Safran Foer
Paperback , Sep '19
Survival at Stake: How Our Treatment of Animals Is Key to Human Existence by Poorva Joshipura Survival at Stake: How Our...
Poorva Joshipura
Paperback , Nov '23
RRP: $49.88 $44.89
Bittersweet: A Story of Food and Yemen by World Food Program Bittersweet: A Story of Food and Yemen
World Food Program
Hardback , May '24
RRP: $85.52 $76.96
States of Subsistence: The Politics of Bread in Contemporary Jordan by José Ciro Martínez States of Subsistence: The...
José Ciro Martínez
Paperback , Apr '22
RRP: $74.09 $66.68
Billion Dollar Burger: Inside Big Tech's Race for the Future of Food by Chase Purdy Billion Dollar Burger: Inside...
Chase Purdy
Hardback , Jun '20
Glutton: The Multi-Course Life of a Very Greedy Boy by Ed Gamble Glutton: The Multi-Course...
Ed Gamble
Hardback , Nov '23
RRP: $57.01 $51.30
Food and Farming in Prehistoric Britain by Paul Elliott Food and Farming in Prehistoric Britain
Paul Elliott
Hardback , Feb '16
Hamilton County Food: From Casual Grub to Gastropubs by Karen S. Kennedy Hamilton County Food: From...
Karen S. Kennedy
Paperback , May '19
The Architecture of Taste by Pierre Hermé The Architecture of Taste
Pierre Hermé
Paperback , Jul '20
Organic Struggle by Brian K. Obach Organic Struggle
Brian K. Obach
Paperback , Feb '17
Menus that Made History: Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast by Alex Johnson Menus that Made History:...
Alex Johnson
Hardback , Sep '19
The Neoliberal Diet: Healthy Profits, Unhealthy People by Gerardo Otero The Neoliberal Diet: Healthy...
Gerardo Otero
Paperback , Oct '18
The Taste for Civilization by Janet A. Flammang The Taste for Civilization
Janet A. Flammang
Paperback , Oct '09
The Complete Guide to Raising Chickens by Tara Layman-Williams The Complete Guide to Raising Chickens
Tara Layman-Williams
Paperback , Jun '15
Ireland's Green Larder by Margaret Hickey Ireland's Green Larder
Margaret Hickey
Hardback , May '18
We Must Begin with the Land: Seeking Abundance and Liberation through Social Ecology by Stephen E. Hunt We Must Begin with the Land:...
Stephen E. Hunt
Paperback , Apr '25
Wild Blackberries by Rosie Belton Wild Blackberries
Rosie Belton
Paperback , Apr '14
On the Menu by Nicholas Lander On the Menu
Nicholas Lander
Hardback , Nov '16
The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World by Amanda Little The Fate of Food: What We'll...
Amanda Little
Paperback , Jan '21
Feeding the Other: Whiteness, Privilege, and Neoliberal Stigma in Food Pantries by Rebecca T. de Souza Feeding the Other: Whiteness,...
Rebecca T. de Souza
Hardback , Apr '19
Sweet As Sin by Susan Benjamin Sweet As Sin
Susan Benjamin
Paperback , Mar '16
From the Jewish Heartland by Ellen F. Steinberg From the Jewish Heartland
Ellen F. Steinberg
Paperback , Jan '13
Burn the Ice: The American Culinary Revolution and Its End by Kevin Alexander Burn the Ice: The American...
Kevin Alexander
Paperback , Jul '20
Organic by Peter Laufer Organic
Peter Laufer
Paperback , Nov '15
Fast-Food Kids by Amy L. Best Fast-Food Kids
Amy L. Best
Paperback , Feb '17
The Flour Peddler by Chris Hergesheimer The Flour Peddler
Chris Hergesheimer
Paperback , Mar '15
Everyone Eats by E. N. Anderson Everyone Eats
E. N. Anderson
Paperback , Feb '14
Eating Like a King by Michele Brown Eating Like a King
Michele Brown
Hardback , Oct '06
The Great Climate Robbery How the Food System Drives Climate Change and What We Can Do About it by Grain Grain The Great Climate Robbery...
Grain Grain
Paperback , Dec '16
From the Jewish Heartland by Ellen F. Steinberg From the Jewish Heartland
Ellen F. Steinberg
Hardback , Jun '11
Finding the Flavors We Lost by Patric Kuh Finding the Flavors We Lost
Patric Kuh
Hardback , Jun '16
Obesity 101 by Lauren Rossen Obesity 101
Lauren Rossen
Paperback , Sep '11
An Edible History of Humanity by Tom Standage An Edible History of Humanity
Tom Standage
Paperback , May '10
Results 1981 - 2000 of 2000