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Preserving & freezing

The Batch Cook Book: Money-saving Meal Prep For Busy Lives by Sam Gates The Batch Cook Book: Money-saving...
Sam Gates
Paperback , Dec '20
20% OFF!
RRP: $49.99 $39.99
Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long by Martha Holmberg Simply Tomato: 100 Recipes...
Martha Holmberg
Hardback , Jun '23
20% OFF!
RRP: $55.00 $44.00
25 Essentials: Techniques for Smoking by Ardie Davis 25 Essentials: Techniques for Smoking
Ardie Davis
Hardback , May '17
20% OFF!
RRP: $24.99 $19.99
Can It & Ferment It by Stephanie Thurow Can It & Ferment It
Stephanie Thurow
Hardback , Sep '17
20% OFF!
RRP: $29.99 $23.99
Make your own bacon and ham and other salted, smoked and cured meats by Paul Peacock Make your own bacon and ham...
Paul Peacock
Paperback , Dec '16
20% OFF!
RRP: $24.99 $19.99
Wild Mushrooms: A Cookbook and Foraging Guide by Kristen Blizzard Wild Mushrooms: A Cookbook and Foraging Guide
Kristen Blizzard
Hardback , Dec '20
20% OFF!
RRP: $34.99 $27.99
The Food Dehydrating Bible by Brett L. Markham The Food Dehydrating Bible
Brett L. Markham
Paperback , Oct '14
20% OFF!
RRP: $27.99 $22.39
Ice Cream: 150 delicious recipes shown in 300 beautiful photographs by Joanna Farrow Ice Cream: 150 delicious...
Joanna Farrow
Hardback , Jul '18
RRP: $11.95 $11.35
The Korean Kimchi Cookbook by Lee O-Young The Korean Kimchi Cookbook
Lee O-Young
Paperback , Aug '18
20% OFF!
RRP: $29.99 $23.99
The Joy of Pickling, 3rd Edition by Linda Ziedrich The Joy of Pickling, 3rd Edition
Linda Ziedrich
Paperback , Sep '16
20% OFF!
RRP: $45.00 $36.00
Preserving, Potting and Pickling: Food from the Store Cupboards of Europe by Elisabeth Luard Preserving, Potting and Pickling:...
Elisabeth Luard
Hardback , Dec '19
RRP: $69.99 $62.99
Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More by Allison Carroll Duffy Preserving with Pomona's...
Allison Carroll Duffy
Paperback , Mar '22
20% OFF!
RRP: $45.00 $36.00
For the Love of Popsicles: Naturally Delicious Icy Sweet Summer Treats from A–Z by Sarah Bond For the Love of Popsicles:...
Sarah Bond
Hardback , Aug '19
20% OFF!
RRP: $29.99 $23.99
The Complete Root Cellar Book by Steve Maxwell The Complete Root Cellar Book
Steve Maxwell
Paperback , Aug '16
20% OFF!
RRP: $29.99 $23.99
Dry-Curing Pork by Hector Kent Dry-Curing Pork
Hector Kent
Paperback , Dec '14
RRP: $32.95 $32.29
Preservation Society Home Preserves by Camilla Wynne Preservation Society Home Preserves
Camilla Wynne
Paperback , Jun '15
20% OFF!
RRP: $29.99 $23.99
The Pressure Canning Cookbook: Step-by-Step Recipes for Pantry Staples, Gut-Healing Broths, Meat, Fish, and More by Jennifer Gomes The Pressure Canning Cookbook:...
Jennifer Gomes
Hardback , Aug '24
20% OFF!
RRP: $39.99 $31.99
The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish by Philip Hasheider The Hunter's Guide to Butchering,...
Philip Hasheider
Paperback , Jul '13
20% OFF!
RRP: $45.00 $36.00
Handbook of Preserves: A Seasonal Guide to making Your Own by Lindy Wildsmith Handbook of Preserves: A...
Lindy Wildsmith
Paperback , Jan '23
RRP: $59.99 $53.99
The Complete Book of Small-batch Preserving by Ellie Topp The Complete Book of Small-batch Preserving
Ellie Topp
Paperback , Jun '12
20% OFF!
RRP: $27.99 $22.39
Preserving Made Easy by Ellie Topp Preserving Made Easy
Ellie Topp
Paperback , Oct '12
20% OFF!
RRP: $12.99 $10.39
Jerky: The Essential Cookbook with Over 50 Recipes for Drying, Curing, and Preserving Meat by Keith Sarasin Jerky: The Essential Cookbook...
Keith Sarasin
Hardback , Oct '22
20% OFF!
RRP: $37.99 $30.39
The Basic Basics Jams, Preserves and Chutneys by Marguerite Patten The Basic Basics Jams, Preserves and Chutneys
Marguerite Patten
Paperback , Jul '01
RRP: $19.99 $17.99
Pressure Canning for Beginners: A Step-by-Step Guide to Preserving Tomatoes, Vegetables and Meat the Safe, Fast and Easy Way by Angi Schneider Pressure Canning for Beginners:...
Angi Schneider
Paperback , Oct '21
20% OFF!
RRP: $44.99 $35.99
Fermentation & Home Brewing by Eric Childs Fermentation & Home Brewing
Eric Childs
Hardback , Jan '16
20% OFF!
RRP: $37.99 $30.39
Best Dump and Freeze Treats by Monica Sweeney Best Dump and Freeze Treats
Monica Sweeney
Paperback , Aug '16
RRP: $24.95 $24.45
My Cooking Class: Preserving Basics by Jody Vassallo My Cooking Class: Preserving Basics
Jody Vassallo
Paperback , Jan '12
20% OFF!
RRP: $27.99 $22.39
The Ultimate Guide to Preserving and Canning: Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern by Editors of the Harvard Common Press The Ultimate Guide to Preserving...
Editors of the Harvard Common Press
Paperback , Dec '19
RRP: $70.18 $63.16
Fermentation Revolution by Sebastien Bureau Fermentation Revolution
Sebastien Bureau
Paperback , May '18
RRP: $62.55 $56.29
Pam the Jam: The Book of Preserves by Pam Corbin Pam the Jam: The Book of Preserves
Pam Corbin
Hardback , Jul '19
RRP: $53.46 $48.11
The Joyful Home Cook by Rosie Birkett The Joyful Home Cook
Rosie Birkett
Hardback , Jul '19
RRP: $53.46 $48.11
Summer's Lease: How to Cook Without Heat by Thom Eagle Summer's Lease: How to Cook Without Heat
Thom Eagle
Hardback , Aug '20
RRP: $45.41 $40.86
The Modern Preserver's Kitchen: Cooking with Jam, Chutney, Pickles and Ferments by Kylee Newton The Modern Preserver's Kitchen:...
Kylee Newton
Hardback , Sep '21
RRP: $58.80 $52.92
Self-Sufficiency: Home Smoking and Curing by Joanna Farrow Self-Sufficiency: Home Smoking and Curing
Joanna Farrow
Paperback , Sep '15
RRP: $26.70 $24.03
Handmade Pickles & Preserves: Traditional accompaniments for meat, cheese or fish by Tracklements Handmade Pickles & Preserves:...
Tracklements
Hardback , Oct '19
RRP: $34.72 $31.24
Self-Sufficiency: Preserving by Carol Wilson Self-Sufficiency: Preserving
Carol Wilson
Paperback , Sep '15
RRP: $26.70 $24.03
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